El Patron Restaurant Delicious Recipes

El Patron Restaurant Mexican Pork Chops


El Patron Restaurant Ingredients For The Dish:

  • 6 pork rib chops (2 1/2 lbs) cut into 3/4″-thick pieces
  • 1 (15-oz) can Mexican-style chili beans
  • 1 1/4 cups bottled salsa
  • 1 cup whole kernel corn


See also Steak Tacos Al Carbon

El Patron Restaurant Directions:

Trim fat from pork and place in the bottom of a 4-quart slow cooker.

Add beans and salsa and cover. 

Cook on high heat for 2 and a half hours, or low heat for 5 hours.

When complete, turn to high heat and stir in corn.

Cover and cook for 30 minutes and serve.

Enjoy delicious recipes with El Patron Restaurant.

See also Pineapple Mint Salsa

https://www.recipesthatcrock.com/bacon-wrapped-crock-pot-party-sausages/

https://en.wikipedia.org/wiki/Mexican_cuisine